Source Foods started making Miso Mustard & Wild Horseradish in 1988 and in 1991 the first production of Miso began a whole new way of miso
WHERE CAN I GET SOME MISO?
Hello!
"Nothing imported from Japan
why can you not understand that the UK has been making miso for 20 years. Where have you been?
Source Foods Wanted: European Soya Beans, Anyone?
Come on!!!! Are you Sleeping
We use Organic Whole Brown Rice from Italy
Organic Barley from Scotland
Organic Field Beans from Kent/Shropshire UK
Organic Soybeans and Organic Ginger unfortunately from China mostly
New organic soya comming from Austria. yahoo, at last.
Organic Hemp Seeds from Europe.
All Organically Grown and Certified
Japan used to supply the koji spores
for inoculating the grain.
Not any more
All source foods are jarred misos and may build up fermentaion gas,
as they have not been heat treated/pasteurised to destroy the live element.
So there maybe a pop type opening.
The co2 produced in all fermentaions acts like a barrier to contamination.
Source Foods also have freeze dried miso.
4 Instant miso soups
and local seaveg/seaweed
We use whole brown rice, soy and
also
use local ingredients eg.
Field bean & Barley Miso, Hemp Miso.
We Do Not Use Genetically
Manipulated Crops as Ingredients.
Source Foods is certified by ORGANIC FARMERS
& GROWERS
to produce ORGANIC ingredient products.
